Chinese Food
All Recipes
Stewed black chicken with Chinese yam and Chinese wolfberry
This stew is very simple. It's a lazy soup. It's suitable for the women after menstruation to drink. It's also suitable for the computer people to drink. Eating medlar is good for the eyes. Moreover, yam has the effect of Invigorating Qi, streng... ...
Kung pao chicken
Honey, I'm busy every day
Steamed tofu with seafood
Tender tofu, delicious seafood and steamed original taste are very delicious and attractive.
A small delicacy. Swiss chicken wings
I heard on the Internet that this small dish was decided to be made. In fact, swisswing got its name from the misrepresentation of sweetwing. It has nothing to do with Switzerland. It's a dish invented by a Cantonese chef.
Bullfrog in dry pot
Nutritious and delicious. Not fat
Peony in Xishi
Razor clam is also called Xishi, so it's named Xishi peony. Razor clam meat is delicious, nutritious and has certain medicinal effect. Razor clam is sweet and salty. The content of amino acids in Flammulina velutipes is rich, higher than that in... ...
Fried rice with golden eggs
A very simple breakfast. A cup of milk or juice or Kwai a small bowl of soup is very good.
Steamed chicken breast with black pepper
Chicken breast is rich in protein and low in fat. It's one of the most suitable meat for people who want to lose weight and keep fit. This way of steaming and brewing locks in the nutrition of the ingredients. Chicken is tender but not woody. It... ...
Ancient yellow fish
At first, my son didn't like fish and fish bones. It was fishy and fishy. Huang Shijiao had no bones and tender meat. The kid liked to eat it clean with hot and dry noodles.
